Bloggers Table | {Delhi} Summer Menu at Italia …. Olive Fest!
Another Friday and we were back together, a busy, hungry, chatty bunch of food bloggers from Delhi, taking our ‘Bloggers Table‘ to a fine dining Italian restaurant, Italia, DLF Promenade, New Delhi for...
View ArticleBlog Event | BlogAdda Food Workshop with Chef Saby & his team at Olive Qutub,...
Cook & Style with Chef Saby, Chef Saurabh & Chef Astha. It was a food workshop jointly hosted by BlogAdda.com, Juberfam & Mittal & Olive Qutub. As promised, it was an afternoon of fun,...
View ArticleBloggers Table | Rose Café, New Delhi … a thorny affair and Pinktober let down
Not pink at all café review - The folk at the bloggers table delivered the promise as always … giggly, enthusiastic, chatty and click friendly. Rose Café, New Delhi, however didn’t! We failed to see...
View ArticleBlog Event | Our MasterChef Australia moment … Breakfast with George...
This is what dreams are made of. The invite was for an informal breakfast with Australia MasterChefs Gary & George hosted by the folk we love to love - good old Saby {Chef Sabyasachi Gorai, India's...
View ArticleBloggers Table | Blue Ginger,Taj Palace … Vietnamese Cuisine & a Bento Box Lunch
I have always liked the concept of a bento box. I think it's a brilliant way to offer a business lunch. With such a varied and well balanced menu, there is enough and more on offer for both vegetarians...
View ArticleFood Event | Foodhall … an Olive Oil Bar, fresh brewed tea, spices …& more
The Indian food scene is growing in leaps and bounds. New 'eat outs' are mushrooming across town, in every city, often faster than it takes me to get the next meal on the table. Speakeasy bars a new...
View ArticleFood Event | Tom Alter & Anandini Himalaya Tea … when poetry & tea created...
If you thought it couldn't get any better, hang on! It certainly did. Thespian actor and poet, Tom Alter, a name we grew up with, who played many a 'sahib' in Indian films and Indian freedom fighter...
View ArticleCooler | Phalsa Berry Sharbat –‘Blendit’ like Vikas Khanna #summer #cooler...
Refreshing, cooling and right for the Indian summer, the Phalsa Berry Sharbat is just what the doctor ordered! Sweet, tangy, uplifting, it's a summer cooler packer with vitamins and antioxidants. The...
View ArticleBlog Event | Search Out Loud #GoogleHouse, Google Café Day, Delhi
Google India hosted a Google Café Day in Delhi showcasing the search experience for Indian users: English Voice Search in the Indian accent, The Knowledge Graph, and Google Now. The post Blog Event |...
View ArticleFood Festival Review | Dehlvi cuisine @ The Oberoi, Gurgaon … celebrating the...
Dehlvi cuisine {pertaining to the Delhi region} as the name suggests is an evolutionary melange of the cuisine of the Mughals, Rajputs, Punjabis, Marwaris, Kayasthas and Vaishyas blended by the...
View ArticleFeature| Thai Masterstrokes …Masterclass at Neung Roi, Radisson Blu, Delhi …...
It was an invite to ‘Thai Masterstrokes’ ... to experience cooking classes featured at the award winning Thai restaurant Neung Roi, to sharpen your culinary skills as you learn the art of cooking Thai...
View ArticleFood Styling | Lights, Camera, Props … letting the food talk #foodstyling...
The more you play with the camera and light, the more addicted you get to it. This is the language of food, how a food picture talks to the viewer. Come join us for a food styling workshop where I...
View ArticleChef Talk |20th anniversary celebrations at TK’S Oriental Grill, Hyatt...
20th anniversary celebrations at TK'S Oriental Grill, Hyatt Regency, Delhi - 'behind the scenes with Chef Rohilla' The post Chef Talk |20th anniversary celebrations at TK’S Oriental Grill, Hyatt...
View ArticleFoodtalk | Food Styling & Photography Workshop, Delhi
Darter Photography presents a food styling and photography workshop is association with Lodi - The Garden Restaurant, New Delhi, our 4th one in Delhi. If you are passionate about food photography, this...
View ArticleRestaurant Review | SodaBottleOpenerWala, Khan Market …. a second branch of...
It was a cozy small get together at the launch ... food enthusiasts from across the NCR, AD Singh in gentle attendance, drinks and food flowing non stop. Such a fun opening menu brought together by an...
View ArticleFood feature | RIVAAYAT … A Royal Indian Experience at Saffron, Trident,...
Rivaayat – The Indian Culinary Conclave’ an initiative by The Oberoi Group with Izzat Hussain @ Saffron, Trident, Gurgaon. Murgh Hara Pyaz {Chicken with Spring Onions}, as the tagline goes, absolutely...
View ArticleFeature | Walking through the streets of Old Delhi on a cold winter morning...
With a head full of memories and a bagful of goodies I reached home cold, exhausted but so so happy! I love any trip into the old city. The next trip will be on an empty stomach and with friends. The...
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Food Talk | SPRING @ Radisson Blu Dwarka … lazy Sundays with Champagne...
Sundays are made special at Spring, where they promise something for every taste from Pan-Asian to Indian Classics and Western cuisine. They assure that you’ll never have to settle down for anything...
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Foodtalk | Antidote ‘Cold pressed organic juice & activated vegan mylk’…...
Antidote does only juices and mylks {nut milks}, and they've gone all the way and explored about every ingredient good for you. Then they've bottled them in these deep amber bottles which are quaint...
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Food Talk | Thandai Indian Rice Kheer … Holi time of the year
Flavoured delicately, this indulgent Thandai Indian Rice Kheer hits all the right notes. Sweetened gently with jaggery, the flavours of almond, cardamom and saffron just shine. The texture of broken...
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